Our Story

OUR STORY

Australian coffee culture sprinkled with a passion for discovering new
grounds from all over the world.

View Our Method

MAP COFFEE WAS SET UP IN 2002 WITH ONE MISSION

OFFER GREAT COFFEE TO PEOPLE NO MATTER WHERE THEY ARE.

It’s still a promise that rings true today. From whizzing around Italy on Vespas to finding the best coffee roasters, to travelling the world in search of the most aromatic coffee beans, you can’t say that we’re anything but dedicated to finding the best espresso experiences and bringing them back to Australian consumers, restaurants, cafés, businesses, community clubs and everyone in between.

We embrace our passionate Australian coffee culture and sprinkle it with the desire to discover new methods of creating the best taste, service and experience for our customers and coffee lovers.

OUR STORY

MAP COFFEE WAS SET UP IN 2002 WITH ONE MISSION

OFFER GREAT COFFEE TO PEOPLE NO MATTER WHERE THEY ARE.

DISCOVER MORE

OUR METHOD

SANTO AND THE ROASTERY